The home of Kadarka and Kékfrankos (Blaufrankisch). A region producing excellent, lighter, medium-bodied and full-bodied wines that are spicy yet fruity and very drinkable. This is, of course, thanks to the winemakers. A real gem among Hungarian wine regions, so cozy and charming that you could sit here all day and drink wine.

 

Program details:

​

• transfer

• professional sommelier/guide

• 2 excellent wine tastings

• two meals

• duration 9 hours

​

269 euros per person

for a group of 9 people

 

Are there fewer of you or more?

Ask for our unique offer!